About the Program

Graduate education in biosystems and agricultural engineering develops a strong foundation in engineering principles which are applied to important problems involving biological and agricultural systems.

Areas of Emphasis

Water and Soil Management and Protection

Explore the challenges of protecting water quality while meeting the demands of agricultural production and urban development.

Livestock Environment

Explore development of environmental control systems and strategies for livestock and poultry systems.

Food Engineering and Value-Added Processing

Explore thermal processes for foods and adding values to agricultural products.

Machinery Systems Design

Explore machinery design and improved performance of machine systems.

Grain Quality

Explore the quality and value of grain crops.

Safety, Health, and Risk Management

Explore improving safety and occupational health in agriculture.

Renewable Energy

Explore renewable energy.

Waste Management

Explore improving utilization and reducing adverse environmental effects of waste.

In this Section

History of the Program

MS Degree Requirements

PhD Requirements

Courses

Assistantships